Wine Dinner

DuMOL Wine Dinner
Thursday April 9th 6pm

First Course

Poached Bay Scallops
Gnocchi, Uni Butter, Caviar, Micro Tarragon

2023 Wester Chardonnay

Second Course

Roasted Liberty Farms Duck Porchetta
Hen of the Wood Mushrooms, Truffle, Blackberry

2023 Estate Pinot Noir 100pts

Entrée

Grilled Venison Loin
Sweet Potato Pave, Ramps, Red Wine Jus

2022 Monticello Cabernet (last vintage ever from 80yr old vines)

Dessert

Campfire Smore
Flourless Chocolate Cake, Charred Meringue, Gram Cracker Emulsion

2023 Wild Mountainside Syrah

$225 per person
(Beverages, Tax and Gratuity not included)